Comments on: Beggar’s Chicken and…Just a Little Taste http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/ Hot Food, Spicy Stories Fri, 18 Feb 2022 04:11:16 +0000 hourly 1 https://wordpress.org/?v=4.8.21 By: Heidi - Apples Under My Bed http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1268 Wed, 11 Jan 2012 01:49:55 +0000 http://hotlyspiced.com/?p=593#comment-1268 Oh! SO sad 🙁 the same thing happened to our guinea pigs, with the neighbour’s dog. Such an informative post to see how this crazy good meal is created. & love the last pic – stunning 🙂
Heidi xo

]]> By: Cindy http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1247 Tue, 10 Jan 2012 16:29:34 +0000 http://hotlyspiced.com/?p=593#comment-1247 Oh Sophie!

]]> By: hotlyspiced http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1243 Tue, 10 Jan 2012 10:22:38 +0000 http://hotlyspiced.com/?p=593#comment-1243 Oh no! It seems so many people have repressed memories re a shocking and traumatic experience with a guinea pig. Who knew!

]]> By: Hannah http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1241 Tue, 10 Jan 2012 10:20:18 +0000 http://hotlyspiced.com/?p=593#comment-1241 I’ve heard of cooking this way but I’ve never tried it myself, only ever cooking fish and chicken in parchment paper. I’ve got a rather horrible story about a friend’s baby guinea pig, but to be honest I prefer to forget I ever saw it happen rather than force other people to picture it by retelling it!

]]> By: Eva kitcheninspirations.wordpress.com http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1236 Tue, 10 Jan 2012 05:04:16 +0000 http://hotlyspiced.com/?p=593#comment-1236 I’ve not heard of this type of preparation before, but I am intrigued by it. Poor little pig, it must have been horrifying!

]]> By: sportsglutton http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1222 Mon, 09 Jan 2012 20:17:01 +0000 http://hotlyspiced.com/?p=593#comment-1222 Wow. This is unique and impressive way to cook chicken. Somehow I feel less manly for never having attempted it before. 😉

]]> By: GourmetGetaways http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1220 Mon, 09 Jan 2012 12:28:36 +0000 http://hotlyspiced.com/?p=593#comment-1220 Poor puppy 🙁 she was just sending you a message…

I have never made beggars chicken before but it looks so yummy. I must try it!

]]> By: hotlyspiced http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1216 Mon, 09 Jan 2012 07:13:56 +0000 http://hotlyspiced.com/?p=593#comment-1216 Well actually, I’ve never tried guinea pig either. In the clay encasing is a chicken!

]]> By: Cakelaw http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1214 Mon, 09 Jan 2012 06:40:41 +0000 http://hotlyspiced.com/?p=593#comment-1214 Poor Marmaduke – but I can see Sophie’s perspective. This chicken looks devine!

]]> By: Pure Complex http://hotlyspiced.com/beggars-chicken-and-just-a-little-taste/#comment-1213 Mon, 09 Jan 2012 06:22:03 +0000 http://hotlyspiced.com/?p=593#comment-1213 I have never tried guinea pig at all.. and wouldn’t know what it taste like. I definitely need to try it.. but I do love your method for this dish

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