Comments on: Cooking with Sunbeam

By: Kim Bultman | a little lunch

Kim Bultman | a little lunch — Fri, 19 Apr 2013 16:13:25 +0000

Charlie, I had no idea Sunbeam originated with sheep shearers! Neat story and a fun way to “play,” testing out new appliances. Their products are so reliable — my first handheld mixer lasted over 30 years!

By: Jed Gray (sportsglutton)

Jed Gray (sportsglutton) — Wed, 17 Apr 2013 18:46:15 +0000

Fascinating to learn the background of Sunbeam…I had no idea. And those limoncello cheesecakes look ridiculous Charlie!

By: hotlyspiced

hotlyspiced — Tue, 16 Apr 2013 23:36:51 +0000

I definitely linked the Australian site. The US and Australian companies have no affiliation.

By: Lilly Sue

Lilly Sue — Tue, 16 Apr 2013 02:59:05 +0000

It looks like you had some fun! 😀

By: Frank

Frank — Mon, 15 Apr 2013 15:22:33 +0000

But they have the same logo … and the same corporate history …. so, did you link the correct site?

By: mjskit

mjskit — Mon, 15 Apr 2013 02:29:00 +0000

How could it not have been a great day getting to play with all of the latest and greatest kitchen gadgets and getting to eat the results as well. Lucky you! Looks like fun!

By: Debra

Debra — Sun, 14 Apr 2013 05:51:08 +0000

What a great opportunity to try out some very nice appliances. I’m afraid I assumed Sunbeam was an American corporation, but only because Sunbeam appliances have been such a staple in every home my whole life. I have a sunbeam hand-mixer that is at least 40 years old. When I was a child and we still had bonnet hairdryers, mine was a Sunbeam, and so forth. I would love to have that pressure cooker! That’s something I grew up using. I’d love to have a new one with all the current bells and whistles! I may consider it! 🙂

By: Amanda

Amanda — Sat, 13 Apr 2013 23:22:14 +0000

I love the idea of being able to do two things at once in the processor – very innovative! Also quite impressed with the price of the sou vide machine – I thought they were horribly expensive.

By: Liz

Liz — Sat, 13 Apr 2013 11:41:50 +0000

Sunbeam was the small electric name from my childhood, too! What a marvelous experience (I certainly need a tutorial how to use my food processor!). I’d love to experiment with sous vide…lucky you 🙂

By: Gourmet Getaways

Gourmet Getaways — Sat, 13 Apr 2013 09:03:50 +0000

My nan who is 96 has a sunbeam mix master, it is the heaviest thing I have ever lifted in the kitchen but a learned to cook with it and it is still going strong… just like nan!
Lol about the food processer drawer saving blade cut incidents, I thought I was the only one who had that problem. You have sold me on the sous vide, I can imagine doing wagyu in there… it would be amazing!!!