Summer Beef Salad
Author: 
Recipe type: Beef Recipes
Cuisine: Australian
Prep time: 
Total time: 
Serves: 4
 
A Summer Beef Salad with a cornichon dressing
Ingredients
  • 2 handfuls rocket/arugula
  • 500gms eye fillet of beef/tenderloin
  • 8 cornichons finely chopped
  • 2 large handfuls rocket/arugula
  • 500g (1lb)eye fillet of beef/tenderloin
  • 2 tbspns salted capers, rinsed and drained
  • Rind of 1 lemon
  • 1 tbspn lemon juice
  • 2 tbspns finely chopped basil
  • 2 tbspns finely chopped parsley
  • 1 tbspn dijon mustard
  • 1 crushed clove garlic
  • 4-5 tbspns olive oil
Instructions
  1. Arrange the rocket/arugula on a platter.
  2. Slice the beef into thin slices and place on top of the rocket.
  3. Place remaining ingredients into a jar and shake until well incorporated.
  4. Pour dressing over beef.
  5. Season with salt and pepper
Recipe by Hotly Spiced at http://hotlyspiced.com/summer-beef-salad/