Comments on: In My Kitchen, May 2015

By: celia

celia — Fri, 29 May 2015 03:55:34 +0000

Rosie is so lucky to have such a loving family to look after her! I hope Arabella is well and truly on the mend now, and I didn’t know about the May markets – will try to catch them next year if they’re on! And I honestly never knew we harvested salt in Sydney, how fantastic! Thanks for the headsup, Charlie! 🙂 xxx

By: InTolerant Chef

InTolerant Chef — Thu, 21 May 2015 09:28:42 +0000

Some lovely goodies Charlie, I had no idea that there was salt from Sydney! I’m a huge fan of local markets, I love wandering around seeing all the deliciousness 🙂 Fantastic idea to sneak Rosie into the hospital, it would never work with my big boofy German Shepherd though! Xo

By: Elizabeth Connolly

Elizabeth Connolly — Mon, 18 May 2015 05:40:19 +0000

So many yummy things from the markets… It is times like this I really do miss Sydney and all the yummy things it offers… I hope as the weeks go on that even though you will never forget your beautiful ruby, that the pain eases a little eat day! Lots of love from Queensland! Liz xx

By: Miss Food Fairy

Miss Food Fairy — Sun, 17 May 2015 06:13:47 +0000

I’m loving all your goodies Charlie – my favourites are the coriander paste, the sauerkraut and the peanut butters. I’m going to keep my eyes open down in Melbourne for these products, just in case they make their way to some deli’s down here (you never know your luck in the big city!) I’m glad Rosie is doing well x

By: Debra

Debra — Wed, 13 May 2015 05:51:23 +0000

This was such a good re-cap, Charlie. It’s good to hear that Rosie is getting along and with all the love she receives from the family, she will undoubtedly do well with some time. So hard for everyone! And I am glad to see that Arabella looks so good. I still can hardly believe what she’s been through. With so many emergencies I’m impressed that you have had time to do anything extra at all. The color of that beautiful tea sure pulls me in, and the peanut butter wouldn’t last too long in my kitchen. 🙂

By: Gretchen

Gretchen — Tue, 12 May 2015 14:36:13 +0000

A completely understandable absence from blogging. Hopefully things are finally improving. How brilliant to smuggle a visit into the hospital! Looks like you still managed to find lots of delicious local goodies this month.

By: sherry from sherrys pickings

sherry from sherrys pickings — Tue, 12 May 2015 03:44:32 +0000

gorgeous snap of a young ruby. look at those bagels. they look delish. i didn’t know sydney had a salt harvested at all. how interesting. i love how much i learn from other bloggers. your meat pizza looks the business. hope arabella is doing well and that you are feeling ok after the sad ruby-ness. all the best..x

By: Jennifer from Milk and Honey

Jennifer from Milk and Honey — Fri, 08 May 2015 23:04:15 +0000

Lots of goodies in your kitchen, It’s no wonder you put everything on the “back-burner” while Ruby needed you (and you needed Ruby).

By: Kim | a little lunch

Kim | a little lunch — Fri, 08 May 2015 15:33:58 +0000

Charlie, thanks for taking the time to write your IMK post amdist the “transitions” in your life — as always, a pleasure to read, xo. You inspired dinner tonight… smoked sausages and sauerkraut! But oh, how I’d love to indulge in a NY-style bagel with smoked salmon about now… 🙂

By: Krista

Krista — Fri, 08 May 2015 11:03:04 +0000

I’m so sorry to hear about Ruby’s death. XO We lost two of our dogs a couple of years ago, and we were devastated. They truly are part of the family. XO