Comments on: Lamb Shanks with Gremolata and…Sprung!

By: Gretchen

Gretchen — Tue, 19 Jun 2012 22:05:00 +0000

An ex ought never to surprise you!!!

By: Jenny @ BAKE

Jenny @ BAKE — Thu, 14 Jun 2012 11:43:00 +0000

That dinner looks delicious! and it sounds like you definitely deserve it! I thought that kind of thing only happened to me!

By: CJ at Food Stories

CJ at Food Stories — Wed, 13 Jun 2012 17:11:00 +0000

Love the, “I will be glamorous all the time” mantra … Wish it were possible 🙂

By: Sonia@ LIfe Love and Hiccups

Sonia@ LIfe Love and Hiccups — Wed, 13 Jun 2012 03:07:00 +0000

Too funny, it is always the way though. I can remember being on holidays in QlD once and i decided to get my hair colored. The hairdressers was in a centre and I recall busting to go to the loo. I thought it would be okay to do the run through the centre with my head in a streaking cap because hey, I didn’t know anyone surely. As I made a run for it, I slipped on something spilt on the floor, I can remember it was outside a just jeans store. Who should come to my aid to help me up – only the hottest guy from my school who was the year ahead of me and who I had crushed on or years. His name all over my pencil case was a testament to my devotion. It seems he had moved to the Gold Coast with his family and he was working in that Just Jeans store. Oh the humiliation still makes me cringe. Xxx

By: Malou Perez-Nievera

Malou Perez-Nievera — Wed, 13 Jun 2012 02:27:00 +0000

OMG i sure know the feeling but I love the way you term it SPRUNG! It really sucks if the person who has seen you in an ill state like that is an ex haha.
I know why is lamb so expensive right? I love it though when it’s on sale. A butcher at the store told me that when the expiration comes to a close you could request for a price change. I sometimes and yeah sometimes it works for some store attendants but at times not 🙁

By: Debra

Debra — Tue, 12 Jun 2012 21:10:00 +0000

Sprung! That’s a great description. I am afraid I’ve had this happen entirely too often on the weekends. I do myself up as required for work and then on the weekend I just don’t want to…and then I think I can sneak out for just one quick errand and I’ve had some very embarrassing encounters myself. I think the best affirmation would be, “I am an intelligent and caring individual and I DO NOT have to wear makeup and have my ahir done)–or combed… 🙂 I haven’t cooked lamb shanks in years! The recipe looks just wonderful! Debra

By: Chaya

Chaya — Tue, 12 Jun 2012 17:36:00 +0000

It seems to be that you fit into the expression about the best laid plans……..
I also, don’t rush to get myself ready, first thing, in the morning. It is important for us overworked woman to have a cup of coffee, check email and perhaps, make a bed. Why would that take two hours?

By: Yummychunklet

Yummychunklet — Tue, 12 Jun 2012 13:20:00 +0000

What delicious looking lamb shanks!

By: hotlyspiced

hotlyspiced — Tue, 12 Jun 2012 11:59:26 +0000

I only buy cutlets in the spring/summer and this season I only bought them on very special occasions because like you say, they are devoured in just a bite and they cost about $50/kg. I have no idea why. Lamb used to be the cheapest available meat in Australia. Now it’s gold no one can afford xx

By: Jasmyne @ OneWhoCovets

Jasmyne @ OneWhoCovets — Tue, 12 Jun 2012 11:28:00 +0000

Ugh, that sucks! It’s horrible bumping into an ex at all, let alone when you’re not looking your best. Looks like an awesome recipe, although I’m not a fan of the shank.