Comments on: Radicchio, Watercress and Witlof Salad with Pomegranate Dressing

By: Charles

Charles — Sun, 05 Jan 2014 00:07:21 +0000

Mm, I made a pomegranate salad for Christmas as well… love pomegranate. My father-in-law had some pomegranate molasses as well, like you, which made for a fantastic vinaigrette so I can totally relate to this fab flavour combo!

I gotta say though, I desperately want to sink my teeth into that ham!

By: Victoria of Flavors of the Sun

Victoria of Flavors of the Sun — Wed, 01 Jan 2014 18:10:28 +0000

Pom molasses is one of those ingredients I could eat on cardboard and be happy. Lovely salad.

By: Kari @ bite-sized thoughts

Kari @ bite-sized thoughts — Tue, 31 Dec 2013 06:40:51 +0000

Pomegranates dress things up beautifully don’t they? Their only downside is a tendency towards messiness – which fortunately doesn’t show at all in your salad!

By: Minnesota Prairie Roots

Minnesota Prairie Roots — Mon, 30 Dec 2013 15:12:46 +0000

I don’t know that I’ve ever eaten pomegranates let alone heard of pomegranate molasses. I always learn so much about different foods from you.

By: Debra

Debra — Mon, 30 Dec 2013 07:05:01 +0000

This is indeed a really nice salad. I love the components. I had to look up witlof, however,as we call it Belgian Endive. I think that’s funny…those two words couldn’t be any further apart, but this is a winner recipe, Charlie. I adore a good salad. 🙂

By: Barbara Bamber | justasmidgen

Barbara Bamber | justasmidgen — Mon, 30 Dec 2013 02:37:21 +0000

It might take a little searching up to find pomegranate molasses, but this looks well worth the effort. I agree, the pomegranate seeds really add sparkle to a salad.. they are so pretty contrasting with the white of the cheese. I hope you had a wonderful and more restful Christmas, Charlie.. here’s to 2014!! xx

By: Jackie

Jackie — Mon, 30 Dec 2013 01:50:13 +0000

OMG witlof comes under the same umbrella as brussel sprouts – dislike dislike dislike….. My mum loved both witlof and brussel sprouts and were made to sit at the table to eat them, as an adult they are two veges I refuse to eat oh and broad beans…. Have an awesome New Year 🙂

By: Joanne T Ferguson

Joanne T Ferguson — Mon, 30 Dec 2013 01:43:43 +0000

All my favorite ingredients wrapped up in one salad….YUM, Charlie, true!
What a great side salad any time of the year and love pomegranates…think would be nice with dried sulphate free cherries too! Cheers! Joanne

By: Hannah

Hannah — Mon, 30 Dec 2013 00:59:26 +0000

Thanks lady! Hope to make this soon x

By: Eva Taylor

Eva Taylor — Mon, 30 Dec 2013 00:24:52 +0000

Hi Charlie, that salad is something I would only make with your recommendation as I am not fond of radicchio because of its bitterness. I have pomegranate molasses in my pantry, I think this would be a nice change to the kale salad I’ve been obsessed with. I am not familiar with whitlof, I shall research it. Thanks for the recipe. Happy New Year and all the best for 2014!