Comments on: Sarong, Seminyak, Bali

By: April

April — Fri, 09 Oct 2015 19:59:44 +0000

What a beautiful restaurant and the food was gorgeous as well. Refreshing to go to a place where the level of atmosphere, food, and service all match up for a fantastic experience.

By: Cheri

Cheri — Sun, 04 Oct 2015 19:49:38 +0000

Sounds like a fabulous restaurant Charlie, too bad you had to rush.

By: Debra

Debra — Sun, 04 Oct 2015 04:51:15 +0000

I’m glad you sat least enjoyed the experience before you boarded the plane for home! Sarong must be very special to have such constant and full bookings! I think you’ll have to return to Bali to have dessert! 🙂

By: Kristy

Kristy — Fri, 02 Oct 2015 19:43:50 +0000

It’s too bad you had to rush your experience, but it sounds like it was worth it. Hopefully you’ll get back to enjoy it at your leisure one day soon. It looks fabulous. Love the decor and the food sounds very good. 🙂

By: Kari @ bite-sized thoughts

Kari @ bite-sized thoughts — Fri, 02 Oct 2015 18:12:52 +0000

It sounds worth squeezing in even if that required a pre-airport meal! I’m glad you could manage a visit as it does sound like an excellent dining option.

By: Mandy

Mandy — Fri, 02 Oct 2015 06:58:59 +0000

What a wonderful place to spend your last evening en route to the airport.
Have a wonderful weekend Charlie.
🙂 Mandy xo

By: Liz

Liz — Thu, 01 Oct 2015 22:04:37 +0000

Such a delightful way to end your visit! The setting and food look amazing!! I’d drag Bill to Sarong and keep my fingers crossed he’d find something to his liking on the menu!

By: Krista

Krista — Thu, 01 Oct 2015 19:40:42 +0000

What an elegant place! It all looks so welcoming, peaceful, and utterly relaxing. What a great find. 🙂

By: Minnesota Prairie Roots

Minnesota Prairie Roots — Thu, 01 Oct 2015 14:39:07 +0000

What a lovely place. So fun to experience dining in venues like this via your words and images.

By: Lorraine @ Not Quite Nigella

Lorraine @ Not Quite Nigella — Thu, 01 Oct 2015 13:40:26 +0000

We absolutely loved our meal here too! I’m glad that you made it there. It was quite a while that we went and the chef is no longer there but good to hear that it is still as good!