In My Kitchen, April 2015

In my kitchen I have two golden passionfruit.  Just two.  That’s because while there have been plenty of passionfruit on the vine, the possums are eating them, skin and all, before they even ripen.  Every now and then, they either miss one and Alfie is able to quickly grab it and bring it to safety, […]

Leggo’s Vine Ripe Pasta Sauce

I’m back!  Back from a two-week Telstra imposed exile.  In exile, there’s no internet and it’s a bit how I imagine hell, really.  Anyway, just before I was cast into exile, I was invited to a dinner hosted specifically for 30 food enthusiasts to celebrate the launch of Leggo’s Vine Ripe Pasta Sauce. When I […]